LIGHTHOUSE BITES TOUR in 2020
Glide through the pristine water alongside colourful fishing boats docked in Baddeck, past the sailboats bobbing in the glow of the Bras d’Or Lake sunset. Explore the coastline of the nearby island to reach Kidston Island lighthouse and your private gazebo. A gourmet taste of Cape Breton awaits, showcasing local flavours expertly prepared by celebrated chef Brian Picard of the Bite House, one of Canada’s best new restaurants. Hors d’oeuvres are paired with only-in-Nova Scotia beverages, from the Nova Scotia’s signature Tidal Bay bright, crisp and fresh white wine to the award-winning Big Spruce Brewery. On the island beach, enjoy live Cape Breton music and the symphony of stars overhead, before heading off for a thrilling paddle in the moonlight, your senses delighted. Everything you need is provided, with a side of stunning coastal beauty in Canada’s largest inland sea. Voila!
Destination: Baddeck, N.S
Duration: 3 hours
Runs On: July 4th-5th, August 3rd-4th- 2020
Daily Price: 299 + tax CDN
Includes guide, music, equipment, instruction and delicious Hors d’oeuvres Chef Bryan Picard from The Bite House.
“Take a thrilling, full moon kayak adventure to Kidston Island on the beautiful Bras d’Or Lake for an unforgettable evening of fun, gourmet local flavours and Cape Breton music under the stars.”
- Lighthouse Bites Tour
As the sun sets, your kayak adventure starts! Take a thrilling nighttime kayak adventure to Kidston Island on the beautiful UNESCO Bras d’Or Lake Biosphere Reserve for an unforgettable evening of fun, gourmet local flavours and Cape Breton music under the full moon.
After a warm Nova Scotia welcome from your exclusive adventure begins! Glide through the pristine water alongside colourful fishing boats docked in Baddeck, past the sailboats bobbing in the glow of the Bras d’Or Lake sunset. Explore the coastline of the nearby island to reach Kidston Island lighthouse and your private gazebo. A gourmet taste of Cape Breton awaits, showcasing local flavours expertly prepared by celebrated chef Brian Picard of the Bite House, one of Canada’s best new restaurants. Hors d’oeuvres are paired with only-in-Nova Scotia beverages, from the Nova Scotia’s signature Tidal Bay bright, crisp and fresh white wine to the award-winning Big Spruce Brewery. On the island beach, enjoy live Cape Breton music and the symphony of stars overhead, before heading off for a thrilling paddle in the moonlight, your senses delighted. Everything you need is provided, with a side of stunning coastal beauty in Canada’s largest inland sea.